Cranberry and Orange Rocky Roads

Vegan Rocky Roads

Ingredients

  • 50g digestive biscuits
  • 1 orange
  • 300g vegan dark chocolate
  • 50g dried cranberries
  • 100g pistachios or walnuts
  • 100ml non-dairy milk

Method

Zest the orange and squeeze the juice.

Break up the chocolate into a heat-proof bowl and add the orange juice. Place the bowl over a pan of simmering water and allow to melt. Slowly add in the non-dairy milk.

Break up the biscuits into small pieces and add to a bowl with the nuts and cranberries. Pour over the melted chocolate and stir to combine. Pour into a lined tin and press down firmly. Allow to set in the fridge for a couple of hours.

Slice with a sharp knife and enjoy.

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